The Cellars Hohenort
The Conservatory Restaurant
This sophisticated, all-day dining option at The Cellars-Hohenort is a triumphant display of great quality produce unified on a plate to signify the best of comfort food.
Fresh produce from the gardens are incorporated into the seasonal menu of The Conservatory, while traditional classics and even what was Liz McGrath’s own recipes make an appearance.
The Conservatory is built around a 300-year-old oak tree, its enormous girth displayed in an elegant glass frame, and its proud branches stretching out above the diners.
Views over the renowned Table Mountain and the camphor trees that lie at its foot form the backdrop for this restaurant. Comfortable ambiance and attention to detail complement the varied menu, a reflection itself of the diverse culinary team behind The Conservatory.
Breakfast: 07h00 to 10h30
Tea: 11h00 to 17h00
Lunch: 12h00 to 14h30
High Tea: 11h00 to 12h00 and 15h00 to 17h00
Dinner: 18h30 to 21h00
The Martini Bar
Just off the reception area within the Cellars building, The Martini Bar is an elegant space suited for both high tea occasions and sophisticated evening drinks.
The Martini Bar’s bartenders will mix the venue’s namesake, the chic cocktail, to perfection for even the most discerning of guests.
Here, guests can enjoy the elegance of an indulgent high tea or choose from a range of single origin coffees. Signature cocktails, an impeccable selection of wines from the Constantia Valley and champagne by the glass are also available.
Daily: 11h00 - 21h00
Imagine savoury treats such as Roasted vegetable & goat’s cheese tarts, and Grass-fed beef & peppadew sosaties, followed by an array of sweet delights including Classic Madagascan chocolate cake, a Mélange of flavoured Cupcakes and Fresh fruit pavlovas – not to forget the traditional Finger sandwiches.
The high tea includes fine selection of fragrant teas and coffees – and you may want to add a celebratory glass of bubbly!
Served daily in the Sun Lounge, on the Conservatory Terrace, our High Tea is perfect for a wide range of special occasions, from birthdays, hen parties, baby showers and ‘Sip & See’ meet-the-new-baby afternoons, to corporate events.
Served daily from 11h00 to 12h00 and 15h00 to 17h00
A state of the art dining room and cutting-edge kitchen sets the scene at Greenhouse, where produce of the Constantia Valley and the region are presented as culinary creations in an intimate taste space.
Here guests are invited on a multi-sensory journey of distinctly South African flavours, as they savour and indulge in the delectable creations of Farrel Hirsch and his team.
Greenhouse stretches the boundaries of traditional South African cuisine, brings conceptual creations from the garden, veld and sea to the plate and shares local stories and culinary insights through the dining experience.
Expect the unexpected... Greenhouse is where meals translate to memories
Greenhouse is open in the evening from Tuesday to Saturday. Bookings are essential.
Situated in the Hohenort building of The Cellars-Hohenort in Constantia, Greenhouse Bar looks out over the property’s beautiful, lush gardens. The award-winning gardens are reflected in the bar’s contemporary décor.
As the bar leads into Greenhouse, guests of the restaurant often opt to start their gastronomic experience here, with a refreshing glass of champagne in the early evening.
Greenhouse Bar provides a quiet hideaway throughout the afternoon, for guests looking to enjoy a quiet afternoon tea or even just settle in with a good book. Views over the Constantia Valley, stretching all the way towards False Bay, stun guests who venture out onto the terrace.