Lomas del Volcan Hotel
Restaurante Hojarasca
Hojarasca offers a contemporary Costa Rican culinary experience that highlights local ingredients and modern techniques, creating flavors that honor the land and the energy of Arenal. In the mornings, the restaurant fills with natural light and warm aromas: freshly brewed coffee, artisanal bread, fresh fruit, and preparations that connect with Costa Rican tradition.
At night, the atmosphere becomes intimate and inviting—perfect for enjoying a peaceful dinner surrounded by nature. The menu blends creativity, fresh products, and thoughtful presentation, with options for every taste, including meats, seafood, pastas, vegetarian dishes, and artisanal pizzas.
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Hojarasca
Arboleda Bar & Lounge
La Arboleda is the hotel’s most casual and vibrant gathering spot: a lounge surrounded by nature where the afternoon turns into conversation, good food, and fresh cocktails. Its menu blends local flavors with international influences—from patacones, short rib empanaditas, and ceviche to birria, nachos, quesadillas, sushi rolls, burgers, and artisanal pizzas—perfect for sharing and enjoying at a relaxed pace.
It’s the ideal place to unwind after a tour, watch the sunset with a cocktail, or simply enjoy a warm, laid‑back atmosphere between the mountain and the volcano.



