Yum yum yum. Emboo's Chefs create the most delicious, happy, colourful feasts with ingredients straight from our vertical and hydroponic gardens. There are only 100 steps between you and the farm, bringing your farm-to-fork feasts to a next level. Our dishes mix Kenyan flavours with flavours from all over the world, taking you on a culinary journey! Inform us in advance of any dietary requests or allergies. Our Chefs create the most yummy vegetarian, vegan, lactose intolerant, gluten free, ... dishes, so no worries - or hakuna matata - a about any special needs. Bottled drinking water is available all day every day. Tap water is fresh from our well, and not potable. Prefer to sip on an Emboo Dawa cocktail or mocktail, Kenyan teas and coffees, or celebrate this trip with a bottle of bubbly? The Emboo team will quench your thirst.