Meals are served in our elegant dining room and the adjacent, more intimate bistro bar. Seating is open, allowing you to choose where to dine, and table sizes range from two to 12. And our style is relaxed and casual—there’s never a need to dress up. More than opportunities to eat well, meal times are also opportunities to engage in the diversity of the expedition community—to join or be joined by naturalists, guest speakers, ship’s officers, and fellow guests for stimulating and entertaining conversation.

Dining is an integral part of your expedition experience, with influences and flavors that reflect the regions we’re exploring, along with traditional fare. All food prepared aboard is sourced locally whenever possible from sustainable providers. All seafood served is sustainably caught or raised.