Located by the San Carlos River, Katira offers a casual and welcoming environment to enjoy its surroundings. Since 1989, Katira, which means "beautiful woman" in the Maleku indigenous language, has been a hallmark of Tilajari Eco Resort.

Starting with breakfast, served daily from 6:30 am to 9:30 am, our restaurant offers a wide variety including fresh fruits, cereals, dairy products, breads, eggs, ripe plantains, and the traditional gallo pinto, among other options. Guests can also enjoy the diversity of birds and iguanas that gather on the riverbanks during the early morning hours.

For lunch and dinner, Katira presents a diverse menu that combines international dishes with local ingredients and the distinctive Costa Rican touch.

Enjoy a delicious tropical fruit cocktail while relaxing with the San Carlos river view and nature around. The bar area also has TV screens, for entertainment on those rainy afternoons after dinner. Our bar also has a selection of snacks and service to the pool area.