Inspired by our wild Cape gardens, the Garden Room offers comfort food that is simple, honest and sophisticated. Honouring Cape heritage cooking, the menu celebrates seasonal produce harvested from our farm and sourced from trusted local growers who share our commitment to regenerative farming. Breakfast in the Garden Room is exclusive to Hotel guests.

Good food, good company and our time-crafted wines are brought to life at Veld. Rooted in the rhythms of the earth, our menu follows the seasons, with ingredients grown in our gardens, raised on our pastures, and sourced from local farmers who share our love for nutrient-rich produce. Dishes are generous, nourishing and full of integrity – respectful of South African flavours and the ingredients that make them shine. The adjacent Wine Library invites you to explore Spier’s rich and awarded winemaking legacy, with perfect pairings part of the dining ritual.

Grab delicious ready-to-eat favourites or build your own picnic and enjoy the Werf and our farm’s other outdoor spaces. Before you head home, stock up your pantry and fridge. The delicious assortment on offer includes: • Chef Hennie’s hassle-free and hearty frozen ready meals — including beef lasagna, bolognaise, bobotie and aubergine parmigiana • Vadas’s famous sourdough bread, tarts, pies and pastries — all made with local, stoneground organic flour • Farmer Angus’s flavoursome beef, pork and eggs — all from happy animals reared on Spier’s pastures the natural way: without growth hormones or routine antibiotics • Freshly harvested fruit, veg and leaves are grown in the Spier Food Garden without artificial fertilisers or pesticides Open daily 9:00 - 17:00. Contact us on: 021 809 1142 https://www.spier.co.za/food/farm-cafe

Our delicious, farm-inspired picnics change with the seasons. We source as many ingredients as possible from our own farm and trusted local producers. Baskets must be ordered at least 24 hours in advance at www.spier.co.za and may be collected between 12.00 and 14.00 from the Picnickery. Plant-based baskets are available. Grab delicious ready-to-eat favourites or build your own picnic and enjoy the Werf and our farm’s other outdoor spaces. Our farm offers many gorgeous spots for you to enjoy your picnic. Where will it be – by the dam, or under the oaks? The choice is yours. Although the picnic spaces are public, group bookings can be accommodated in semi-private areas if booked in advance. Contact us on: +27 (021) 809 1172 or book via https://www.spier.co.za/food/picnics-at-spier

Vadas Smokehouse & Bakery offers dishes that embrace and showcase the quality of ethically and locally sourced ingredients. A passion for cooking with fire and smoke takes centre stage with a delicious range of pasture-reared meats (many of which are supplied by Spier’s Farmer Angus). The meat is smoked low and slow – at a low temperature for a long period of time – and this method allows lesser-known cuts of meat like beef brisket, pork neck and lamb shoulder to be used. There are delicious organic vegetarian options too. The restaurant overlooks the rolling lawns and ancient oaks of Spier’s meticulously restored Werf – perfect for the kids to run wild on. Sharing is encouraged, with family-style platters that can be ordered for the table. The bakery produces slow-fermented, fresh sourdough breads as well as a selection of seasonal fruit pies and pastries baked daily. Opening hours: Vadas’s kitchen is open daily. Opening hours vary – please contact 021 8091137 or visit www.vadas.co.za to book.

Award-winning wine is paired with innovative food at Spier’s Tasting Room which is located on the banks of the Spier dam, with stunning views of the Helderberg Mountains. Wine is available for sale at cellar door prices. The Tasting Room’s retail space offers wine-related products, locally-made homeware, gifts and books. Tastings include: · Spier Tasting: choose wines from the Spier Signature range, Spier Seaward, Spier Creative Block and 21 Gables · Chocolate and wine tastings · Winemaker Selection: Taste from our 21 Gables and Creative Block ranges plus the organic red blend, Spier First Stone. · The Children's Grape Juice Tasting is the ideal way to keep the youngsters busy with a tasting of two different grape juices and an educational activity sheet highlighting the role insects play in our vineyards. · Food platters to pair with the tastings are also available for sale Spier Wine Tasting is open from 10:00 – 16:30 daily, with Sales from 09:00 -17:00. Contact us on +27 (021) 809 1143/7 or visit https://shop.spier.co.za/ to order wines online.