Day 1: Anuradhapura

Day 2: Anuradhapura

Anuradhapura was the first capital and undoubtedly the grandest city of the ancient Sri Lanka, It is the home of two World Heritage sites. Many places of historical and archaeological interest are found here. However, given the one and half to two hour journey to reach Anuradhapura from most of the hotels in the Sigiriya district and the scale of the ancient city, we recommend a full day is allocated to this attraction and visitors who are restricted on time normally chose not to visit Anuradhapura. Sri Maha Bodhi, the sacred bo-tree, was brought as a sapling of the tree under which prince Siddhartha attained to enlightenment and it is over 2,300 years old and is said to be the oldest historically documented tree in the world. At Brazen Palace, (2nd century B.C), the 1600 stone columns you see are all that is left of a magnificent multi-storied residence for monks. Ruwanweliseya (2nd century B.C) is the most famous of all the Dagobas.

It originally depicted the perfect 'bubble shape' that modern restoration has not been able to accurately reproduce. The Samadhi' Buddha statue (4th century AD) is one of the most famous statues, depicting the Buddha in a state of 'Samadhi' or deep meditation. Isurumuniya rock temple (3rd century B.C) is well known for its rock carvings of 'The Lovers'. Kuttam Pokuna – twin ponds (6th century AD) was used by the Buddhist monks as a bathing pool. Thuparama Dagoba (3rd century B.C) is the oldest Dagoba in the island, which enshrines the right collarbone of the Buddha. Close by, some 30 minutes by car, in Mihintale, is the site where Buddhism was first introduced to Sri Lanka. Found on this rock are many shrines and dwellings originally used by monks. A grand stairway of 1,840 steps made of 15 feet wide granite slabs leads to the summit from where one can get a splendid view of the surrounding countryside.

Just 30 minutes from Anuradhapura is Mihintale, where Buddhism was first in- troduced to Sri Lanka. On this rock are many shrines and dwellings originally used by monks. A grand stairway of 1,840 steps made of 15 feet wide granite slabs leads to the summit from where there is a splendid view of the surround- ing countryside. With a very spiritual feel, Mihintale is an important place for Sri Lankan Buddhists who make regular pilgrimages to its many temples.

Activities and Services

Mihintale

Day 3: Anuradhapura

Sigiriya Rock Fortress

Sigiriya (Lion Rock) Referred by locals as the Eighth Wonder of the World this ancient palace and fortress complex has significant archaeological importance and attracts thousands of tourists every year. It is probably the most visited tourist destination of Sri Lanka. Sigiriya rock plateau, formed from magma of an extinct volcano, is 200 meters higher than the surrounding jungles. Its view astonishes the visitors with the unique harmony between the nature and human imagination. The fortress complex includes remnants of a ruined palace, surrounded by an extensive network of fortifications, vast gardens, ponds, canals, alleys and fountains. In the 3th century BC the rocky plateau of Sigiriya served as a monastery. In the second half of the 5th century king Kasyapa decided to construct a royal residence here. After his death Sigiriya again became a Buddhist monastery until the 14th century, when it was abandoned. The main entrance is located in the northern side of the rock. It was designed in the form of a huge stone lion, whose feet have survived up to today but the upper parts of the body were destroyed. The western wall of Sigiriya was almost entirely covered by frescoes, created during the reign of Kasyapa. Eighteen frescoes have survived to this day. The frescoes are depicting nude females and are considered to be either the portraits of Kasyapa’s wives and concubines or priestess performing religious rituals. One of the most striking features of Sigiriya is its Mirror wall. For those who are not comfortable with heights or have problems climbing we suggest the gardens of Sigiriya which are amongst the oldest landscaped gardens in the world. They are located in the western part of the rock with bridges, fountains, as well as surface and underground water pumps.

The Dambulla Rock Temple, was donated by king Walagambahu in the 1st century BC to Buddhist monks. Dambulla is a World Heritage Site and is the most impressive of Sri Lanka's cave temples. The complex of five caves with over 2000 sq. meters of painted walls and the ceiling is the largest area of cave paintings found in the world. These caves contain over 1500 images of the Buddha of which the largest is the colossal figure of the Buddha carved out of rock spanning 14 meters. Close to the town of Dambulla this attraction is easily accessed although it requires walking up a considerable number of steps to reach the caves from the road. If you are a little short of time, a visit to the Dambulla rock temple can be combined with travelling to or from the Sigiriya area.

Days 4 - 10: Trincomalee

At Leisure to enjoy the beach

You may be interested to know

Sri Lanka is famous for five species of turtles who regularly visit the sandy beaches to nest along the island’s western and southern shores. These are the green turtle, leatherback, hawksbill, loggerhead and the Olive Ridley, which is the most commonly seen.

There are only eight species of this endangered ancient reptile found living to- day and the Wildlife Department of Sri Lanka has launched a public awareness programme to save the marine turtle from extinction. Although the majority of people are keen to protect them and provide them sanctuaries, people do kill the turtles for their flesh and shell. This is illegal practice will lead to a jail sen- tence and fines.

Marine turtles can live to be over eighty years old. They have lungs and must come to the surface to breathe every thirty minutes but are able to migrate over long distances - a leatherback turtle tagged in French Guiana in South America was recovered in Ghana some 3,800 miles away. Adult females are believed to return to the beach on which they hatched to lay their eggs prefer- ring quiet, dark, undisturbed places where they will be less vulnerable to preda- tors. Between 80 and 120 white eggs are laid in each nest, and possibly up to five times in a season.

Day 11: Kegalle

Kandy was the last capital of the Sri Lankan kings, and is a World Heritage Site. The name Kandy conjures visions of splendour and magnificence. Many of the legends, traditions and folklore are still lovingly kept alive. Drive around the Kandy Lake built by the last Sinhala king Sri Wickrama Rajasinghe in 1798.

In 1542 the Tooth Relic was brought to the city , stimulating a flurry of new religious building- a two storey for the relic itself and 86 houses for the monks. By 1602 the city had probably taken the form. Kandy was repeatedly attacked by the Portuguese, Dutch and the British and been rebuilt several times.

 

The area with the Temple of the Tooth and associated buildings, a world heritage site, is the chief focus of interest. The Udmale (upper storey) houses the relic which is caged behind gilded iron bars and a series of 7 seven smaller caskets. Ceremonies start at 0530, 0930 and 1830. These are moment the temple comes to life with pilgrims. One would need to be dressed appropriately for the temple as any other religious building. Kandy is perhaps most famous however for the annual Perahara, a most magnificent site which sees the scared tooth relic take to the streets accompanied by dancers, drummers and most significantly elephants dressed in all their finery and adorned with lights. The parade which goes through the streets of Kandy builds into a spectacular procession over consecutive nights with the number of elephants growing each night. The procession normally takes place annually at the end of July or early August.

Peradeniya Royal Botanical Gardens

This botanical garden was first built as a pleasure garden by a Sinhala king and was expanded by the British during the period of colonial rule. Royal Botanical Garden, Peradeniya (5.5 km west of Kandy) is renowned for its collection of a variety of orchids and includes more than 4000 species of plants, including of orchids, spices, medicinal plants and palm trees.The Botanic Gardens crested in 1371 when King Wickramabahu III kept court at Peradeniya near Mahaweli river. This was followed by King Kirti Sri and King Rajadhi Rajasinghe. A temple was built on this location by King Wimala Dharma, but it was destroyed by the British when they were given control over the Kingdom of Kandy. Alexandar Moon then created the botanical gardens in 1821. The Botanical Garden at Peradeniya was formally established in 1843 with plants brought from Kew Garden, Slave Island, Colombo, and the Kalutara Garden in Kalutara.

The classical Avenue of Palms is located in this Garden. One tree with a significant history is the Cannonball Tree planted by King George V of the United Kingdom and Queen Mary in 1901. During the Second World War, the Botanical Garden was used by Lord Louis Mountbatten, the supreme commander of the allied forces in the South Asia, as the headquarters of the South East Asia Command.

Temple of the Tooth  Temple of the Tooth

Day 12: Kegalle

Rosyth Artisanal Tea 

Rosyth Estate House has begun a journey to become an organic, artisanal producer of Sri Lankan tea. Removing mechanisation from the processes they  have started to produce hand rolled tea which is carefully crafted on the estate by our local artisans. This project is wholeheartedly community focused as we look to improve the economic sustainability of our valley.

Depending on the time you have and your interest, please feel free to dip in and experience the different aspects of becoming an artisanal tea maker.  

Join the ladies in our tea gardens which are spread around the estate. They start early (about 6am) but you might want to start a bit later. They will teach you the art of plucking; just buds or two leaves and a bud. Just buds - "golden tips" or "silver tips," tea tips are the small, unopened leaves of the tea plant are the sweetest part of the tea leaf. This is a great chance to interact with our local community and also understand the challenges that the ladies have in picking the freshest leaves. You will be unlikely to grab a tea bag again. 

Rosyth Estate Walk

Rosyth is a small working estate. Tea is plucked by hand and sold to the nearby tea factory, whilst latex is tapped, treated and sold to a local rubber factory. Coconuts, fruits, spices and other produce are grown on the estate and are, wherever possible, used as part of our menus.

Guests are free to explore the estate, join the ladies plucking two leaves and a bud from the tea bushes or see how the rubber is tapped. Equally take a walk down to the river and discover the small waterfall or to the local paddy fields and enjoy meeting with the local villagers. The Estate contains walking trails, mountain biking routes and our staff will be happy to guide you through the tea terraces, rubber plantation and paddy fields.

 

If you are interested in learning how artisan tea is made, you will have the opportunity to hand roll the leaves, return to watch the next process where the tea is fermented and then dried . End with tasting the different teas that they produce,

     

Activities and Services

Estate Activities

Rosyth Artisinal Tea

Day 13: Kegalle

Cooking Lesson

After a relaxed breakfast, at approximately 10:30 visit the organic kitchen garden with the Chef who, along with the gardener will explain the produce and some of the spices that is grown at Rosyth. On your return to the kitchen, you will have the opportunity to cook authentic Sri Lankan curries. You may be joined by other guests. The maximum number of guests is eight. The menu has been designed to include ingredients which are available in Europe. Your hands-on cooking class will include a fish or chicken curry and three other vegetable curries and a traditional salad. Sit down for lunch in the dining room in the canopy of the trees with the curries that you have cooked and enjoy your lunch with the rice and poppadum's. You will have the opportunity to take away the recipes to replicate at home. The curries: The main curries are Chicken, Fish or Mushroom. Green bean, Lentil and spinach, aubergine & Gotkola sambal. When you sit for lunch we will serve you red or white rice, popadoms and homemade chutneys. You will have the recipes to take home and we suggest you purchase the spices from a supermarket before you fly home

Activities and Services

Rosyth Cooking Lesson

Day 14: End of Itinerary

Transfer to the airport is approximately 2 Hours from Kegalle. 

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