The finest Kenyan produce is combined with the Moroccan twist that runs throughout Sasaab, to create a thrilling fusion of flavours. Meals are offered on the open plan dining area and deck overlooking the river and private dining on guests’ verandas or by the pool are available upon request. Breakfast, lunch and a three-course dinner are included, as well as afternoon tea, evening nibbles, teas, coffees and excellent house wine.

Guests can enjoy fabulous bush breakfasts cooked to order whilst out on morning game drives, as well as sundowner excursions and picnic lunches for longer days out.