Tengile River Lodge
The Boma
The Boma is a central part of the evening experience at Tengile, combining refined cuisine with the atmosphere of the African bush. Menus change daily and blend modern culinary techniques with local South African flavours, using fresh and seasonal ingredients.
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The Boma
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Fire Dining
The Bar
A well-stocked bar and mixologists provide craft cocktails, local gins, curated premium wines, while the kitchen caters to a wide range of dietary preferences and requirements.
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The Bar
The Dining Area
Meals are thoughtfully woven into the rhythm of the safari day. Served in a variety of settings from the lodge’s river-facing dining areas and outdoor decks to traditional firelit bomas, or privately on the deck of your suite, creating dining experiences that are both relaxed and quietly memorable.
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The Dining Area
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Lunch
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