Esh Hotel
Almar
Embark on a culinary journey where the essence of the sea, or "alma de mar," guides each dish with timeless grace. Savor the vibrant flavors of the Mexican Pacific, crafted with farm-to-table freshness and a commitment to sustainability.
Honoring Nosara’s Blue Zone principles, we source fish from local fishermen and organic produce from nearby farms, offering a dining experience that nourishes the soul and reflects the simplicity and richness of the Pacific.
Join us every day from 12PM to 10PM
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