Torget Main Dining serves breakfast, lunch and dinner. Lunch consists of a buffet with a variety of hot and cold selections, while dinner features a set appetiser, entrée, and dessert, all prepared with fresh ingredients sourced locally. Food is included in the cost of the cruise, and speciality drinks, alcoholic beverages, water, beer, wine, and soft drinks are charged.

Kysten Arctic Fine Dining offers an exceptional dining experience in a more private setting. Mouth-watering highlights on the menu include steamed king crab, salmon, mussels and scallops, and more, all sourced from the Arctic Ocean. For meat-lovers, there is exotic meat from the Arctic wilderness, such as reindeer tenderloin. Delicious desserts top off the delectable meals that can be paired with a premium selection of wines. The menu in this restaurant is seasonal and also changes according to the areas where the ship is sailing at the time.

Brygga Bistro offers a delightful selection of light meals including burgers, sandwiches, pizza, wraps, and traditional Norwegian dishes.