The Peech Garden Restaurant offers breakfast, lunch and dinner for in-house guests exclusively. This welcoming space is light and energising, overlooking our central gardens and pool area, with the option of indoor and outdoor dining in warmer weather. Our Garden Restaurant offers seasonally inspired menus described as 'modern classics', ideal for casual dining and families with younger children. Kids menu available for up to 12 years.

Internationally acclaimed chef, Luke Dale-Roberts, brings his much-loved Cape Town dining concept 'The Pot Luck Club' to The Peech. Offering a menu of globally-inspired small plates, ideally enjoyed as a shared dining experience and paired with signature cocktails. Open to the public and our hotel guests, serving lunch from Wednesday through Sunday, and dinner Tuesday to Saturday evenings. Reservations are recommended.