ABOUT THIS PROGRAM Embark on a gastronomic adventure to taste the flavors of Peru by visiting colorful local restaurants full of character, top restaurants part of The World's 50 Best, and deep diving into the ingredients that make Peruvian cuisine, world famous. This journey will take you from Lima, the gastronomic capital of South America, where traditional dishes are exquisitely mixed with contemporary styles, to Cusco and the Sacred Valley which hold secrets of ancient Andean cuisine. On your way, you will learn more about our traditional beverage Pisco in its birthplace of the same name, and even have a cocktail next to reach our World Wonder, Machu Picchu.