In the main dining room, guests can dine on world-class cuisine in a sweeping, multi-level ambience. Exceptional, multi-course meals are served for breakfast, lunch, and dinner with a new menu every evening.

Chops Grille offers quality hand-cut steaks that bring a contemporary flair to traditional steakhouse offerings. Diners can enjoy prime beef with Maine lobster, veal parmesan, grilled Branzino, and other succulent dishes paired with interesting sides and irresistible desserts.

At Sorrento’s Pizza, guests can enjoy an authentic New York experience with fully loaded pies straight from the oven and a wide variety of pizzas, from chorizo to Hawaiian to Pizza Florentine, with classic cheese and pepperoni always on call. Diners can also order custom-made pizzas, prepared with all their favourite ingredients.

Developed with Robert Mondavi, Beringer Blass Wine Estates and Niebaum-Coppola, Vintages brings guests amazing wines from some of the world’s finest vineyards.

A charming 40s-style shop where there is a new flavour showcased every day. Guests can also join in at cupcake decorating parties and classes.

Founded on the belief that “everyone deserves a place where they can escape from today’s complicated world and experience the uncomplicated goodness of classic Americana,” Johnny Rockets has been serving up delicious American fare to diners around the world since 1986. Its menu features fresh, never frozen, made-to-order hamburgers, sides, shakes and desserts. So, no matter where guests are onboard or in the world, they're always surrounded by good food and simple pleasures at Johnny Rockets.

Portofino is the place to be for delicious Italian classics and an intimate setting. It’s also the venue for the Mystery Theatre Dinner nights.

Windjammer Marketplace is a global culinary pavilion that invites diners to explore the world, dish by dish with a menu that changes daily. Enticing food islands weave throughout, showcasing international fare, while staff prepare signature specialties such as fresh-pressed Panini, blended juices, fluffy omelettes, pastas, salads, soups, sandwiches, and tantalising desserts, all to patron’s specifications.

Vermont's finest ice cream served with a smile in cups, cones, sundaes, shakes and smoothies.