Award Winning Cuisine

The Restaurant at Hacklewood Hill offers exquisite award winning dining in an elegant silver and crystal setting. Out talented chef is passionate about creating five-star dishes in generous portions to satisfy the most discerning of diners. In true turn of the century tradition, silver service is the order of the day.

The Hacklewood wine cellar is a delightful underground treasure trove, where guests are invited to browse an impressive selection of imported white wines and champagnes, as well as a rare collection of vintage wines.

The Hacklewood Hill Restaurant has won the American Express Fine Dining award for 5 consecutive years and also achieves gold in the Diners Club International Wine List awards.