We are fortunate to have beautiful herbs and seasonal produce from our plot which form the inspiration for all our meals. Menus are focused on fresh flavours, and classic dishes with a twist! Following the traditional ‘safari’ mealtimes of brunch, afternoon tea and 3-course dinner the focus is always homegrown and fresh! Although we do offer many indulgences (afternoon tea been a particular highlight), we pride ourselves on keeping up to date with international food trends, in particular, the demand for nutritious food that feeds the body and soul.