It’s often simplicity that evokes pura vida: hearty, good food, and good company. Tapping back into the soul of Costa Rican flavors, the slow-cooked, sea, and field-to-table feasts at La Pampa Grill showcase our culinary heritage. Seasonal products sit on the menu alongside classics such as our fall-of-the-bone ribs, embracing everything we love about the old-school, open-fire barbecue.

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Papagayo Brew House

The Brewhouse is a beachside bar and restaurant featuring ice-cold Papagayo beers on tap, top-notch cocktails, and tasty casual bites. Located in the town square inside Las Catalinas, right on the beach at Playa Danta.

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Ponciana

Ponciana is a stylish and approachable restaurant serving dishes inspired by Mediterranean cuisine. Savor lunch and dinner in the dining room or cocktails at the bar. Ponciana is designed to be Beach Town’s living room—a social and cultural space where people can gather, eat, drink, and share stories, while surrounded by beauty.

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Celeste

Dining & Cocktails by the Sea. Celeste is a beachfront restaurant with excellent food, breathtaking sunsets, and the tranquil atmosphere of coastal living. Located in front of the Santarena Hotel inside Las Catalinas, right on the beach at Playa Danta.

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Pots & Bowls

A restaurant with healthy, simple, and delicious food to be enjoyed indoors or al fresco. Its balanced menu is thoughtfully adapted to many different dietary restrictions and with a big focus on homemade and using fresh produce from Costa Rican vendors. Plants and pots are also available.

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Tamaki

Tamaki is a Nikkei cuisine restaurant by the hand Chef Brian Tan, an original student of the Nikkei movement. Expect a tantalizing array of classic Nikkei creations, from tiradito, a marriage of sushi and ceviche, to comforting ramen, dishes like Yakimeshi, a Japanese-style fried rice. There is also a great sake and cocktail selection.

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