Terrarium by Chef Chris Erasmus is an edgy fine-dining restaurant, nestled in the Queen Victoria Hotel. Founded on a farm to table ethos, focusing on seasonal, hyperlocal ingredients infused with creativity and innovation, choose from an eight-course Fauna or FloraTerrarium by Chef Chris Erasmus is an edgy fine-dining restaurant, nestled in the Queen Victoria Hotel. Founded on a farm to table ethos, focusing on seasonal, hyperlocal ingredients infused with creativity and innovation, diners can choose from an eight-course Fauna or Flora menu or Small Plates bar menu. Making use of various cooking methods and indigenous ingredients, Terrarium is a contemporary spin on sustainable dining in the urban landscape.

This lovely establishment is found at the Victoria & Alfred Hotel and is set against the backdrop of Table Mountain. Ginja Restaurant serves breakfast, lunch and dinner and is known for its delicious and wholesome, artisanal-style dishes.