COLOMBIA UNVEILED

Welcome to Colombia!

Upon arrival in Bogotá, you will be met with personalized assistance and a private transfer to the elegant Four Seasons Casa Medina, a sanctuary of refined comfort and understated luxury. The hotel’s warm ambiance and impeccable service set the tone for a seamless stay.

The evening is yours to enjoy at leisure, with the option to dine at Castanyoles, the hotel’s Mediterranean-inspired restaurant, where Spanish tapas and Colombian flavors blend in a chic, inviting setting.

Start the day with a breathtaking ascent to Monserrate, where panoramic views of Bogotá unfold beneath you. This iconic hilltop sanctuary offers a moment of reflection and awe before descending into the heart of the city.

Next, immerse yourself in Colombia’s rich heritage at the Museo del Oro (closed on Mondays), home to one of the world’s most impressive collections of pre-Columbian gold artifacts. Wander through exhibits that tell the story of ancient civilizations and their masterful craftsmanship.

For lunch, engage in a hands-on local cooking workshop, where you’ll learn to prepare traditional Colombian dishes using fresh, native ingredients. This interactive experience brings the country’s flavors to life, offering a deeper connection to its culinary traditions.

After lunch, stroll through La Candelaria, Bogotá’s historic district, where colonial architecture, vibrant street art, and cultural landmarks create an unforgettable atmosphere. The cobblestone streets lead to colorful facades, charming cafés, and hidden gems steeped in history.

In the afternoon, indulge in a coffee tasting at Café San Alberto, one of Colombia’s most awarded coffee brands. Guided by expert baristas, you’ll explore the nuances of premium Colombian coffee, learning about its origins, processing methods, and flavor profiles. The experience includes a sensory journey through different brewing techniques, allowing you to appreciate the complexity of high-end coffee.

After a day of exploration, return to your hotel to unwind before heading out for a sophisticated dinner at El Chato, one of Bogotá’s top restaurants. Here, chef Álvaro Clavijo’s innovative approach to Colombian cuisine transforms local ingredients into an unforgettable dining experience.