Kenya - Amboseli National Park – Tsavo West National Park - 5 Nights

Eka Hotel offers dining at its best with the freshest flavors of locally sourced produce. It offers a selected buffet breakfast, all day a-la-carte and snack dining, flowing coffee/tea dispenser and 24 hour room service.

Spread out over the ground floor, the Galaxy (150 covers) showcases the finest cuisine, complete with live show kitchen and outdoor terrace overlooking the pool.

The internationally acclaimed Spur restaurant is renowned for its selection of succulent steaks, delicious hamburgers, mouthwatering carveries, tasty chicken, seafood, salads and vegetarian meals.

Our central dining area is reached by a timbered bridge spanning a mountain-fed stream and is flanked by water gardens. The walls feature hand-painted wildlife murals while the décor reflects the traditional culture and heritage of the Maasai people. The spacious lounge and bar feature a broad terrace and a blazing fire-pit where evening cocktails can be enjoyed.

Breakfast and lunch are presented buffet-style and feature a wide range of international choices. In typical safari style, we offer a full English breakfast as well as European options while our lunch menus will typically include meat, poultry, fish and vegetarian options.

Our table d'hôte dinner menus feature a salad buffet, soup, entrée, pudding, cheese and biscuits and tea or coffee. Vegetarian options are always available. Guests may also enjoy theme nights, with specialties ranging from pasta and Mongolian-style stir-fry, BBQ and spiced roast to Kenyan favourites like “Nyama Choma” (traditionally roasted meats), “Sukuma” (local kale cooked with tomatoes, onions, garlic and coriander), “Posho” (maize) and other local delicacies.

Few dining experiences are more memorable or as typically Kenyan as breakfast in the bush. Setting off after an early morning cup of tea, you can enjoy a fascinating game drive into the bush where, at one of our specially chosen breakfast sites, a full English breakfast will be cooked before you. Enjoy a glass of chilled ‘buck's fizz' while you savour the experience.

Nothing is quite so essentially “Safari” as the traditional ‘bush dinner', especially when it is enlivened by the presence of a group of scarlet-clad Maasai morans (warriors). Located in a grove of acacia trees immediately adjacent to the lodge, your lantern-lit dinner begins with cocktails around the campfire. A 6-course dinner will then be cooked on a blazing BBQ, accompanied by a wide range of salads and vegetables. While dessert and coffee are served, the Maasai will entertain you with songs, chants and dance displays. Dine in the wild and taste safari life at its best.

Timed to commence as the sun starts its descent, the Amboseli Serena Sundowner begins with a gentle evening game drive, arriving at Observation Hill just as the evening sky turns golden-pink. Safari chairs will be set up looking towards the mountain. There will also be a full bar service and cocktail snacks. Musical entertainment can also be provided. As night falls, you will be driven back to the lodge in time for dinner, passing the swamps at the ideal time to spot hippos out of the water.

The central dining room and the alfresco rock-built bar at Kilaguni Serena Safari Lodge were beautifully designed and decorated in the local style to offer an unforgettable dining experience. The dining room features a stone terrace overlooking the wildlife-filled water hole and the bar offers comfortable day beds with majestic views of the rolling Chyulu Hills.

Each dish is crafted from the finest meats, dairy products, fruits and vegetables sourced from the communities bordering Tsavo Park. Breakfast is complimentary to all hotel guests. In typical safari-style, we offer a ‘full English breakfast' as well as European options. Breakfast and lunch are presented in buffet-style and feature a wide range of international choices encompassing meat, poultry, fish and vegetarian selections.

Our table d'hôte dinner menus feature a salad buffet, soup, entrée, pudding, cheese and biscuits and tea or coffee. Guests may also enjoy theme nights with specialties ranging from pasta and Mongolian-style stir-fry, BBQ and spiced roast to Kenyan favourites like “Nyama Choma” (traditionally roasted meats), “Sukuma” (local kale cooked with tomatoes, onions, garlic and coriander), “Posho” (maize) and other local delicacies.

Kindly note that our restaurant caters to any special dietary requirements our guests may have.

A vast embankment of volcanic rock, which rises from the plains and offers unique views, Lion Rock is so-called because it used to be a favourite lion haunt, including the famous man-eating lions of Tsavo. Today, the rock is used exclusively by the Lodge as a breakfast spot. Setting off early from the lodge, guests can enjoy a gentle game drive en route to the rock, arriving to find that a full English breakfast has been laid out for them on its summit. (Simple bathroom facilities are provided.)

Dine in the wild and taste safari life at its best, accompanied by a group of scarlet-clad Maasai morans (warriors) or Akamba drummers. Located in a grove of acacia trees immediately adjacent to the lodge, your lantern-lit dinner begins with cocktails around the campfire. Dinner will then be cooked on a blazing BBQ, accompanied by a wide range of salads and vegetables. While dessert and coffee are served, our cultural entertainers will provide you with songs, chants and dance displays.