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Adorned with royal and martial portraits, the interiors of Risala at Umaid Bhawan Palace are ambient and characterful. Enjoy recipes straight from the royal kitchens over spectacular views of the garden, city and Mehrangarh Fort. The fine-dining restaurant offers the best Continental and Indian Fusion cuisine in Jodhpur.

Set in a lovely colonnaded veranda, Pillars at the palace overlooks the spectacular city of Jodhpur spectacular Jodhpur city, Baradari Lawns and Mehrangarh Fort. The open-air diner offers pre-plated meals, snacks, Rajasthani delicacies, full meals and teatime delicacies. Perfect for an early breakfast or a late sunset meal.

Experience soothing music and a unique sports-themed environment at Trophy Bar. Immerse in artefacts and wildlife trophies collected by Maharajas, and examine an original six-foot elephant tusk. In the regal ambience, relish an extensive selection of finger foods, alcohol and Cuban cigars.

Breathe in the cool breeze or Bhairo, fresh off the lake at one of the most romantic rooftop restaurants in the world. In an ambience that takes guests back to an era of royal grandeur, treat senses to contemporary European cuisine.

An overhanging balcony that overlooks the serene waters of Lake Pichola, Jharokha brings informal, all-day dining to residents of Taj Lake Palace. Guests enjoy contemporary world cuisine along with Asian and Mediterranean flavours.

Amrit Sagar at Taj Lake Palace is where guests can chose from a selection of fine premium international spirits, single malts, cognacs and cigars. In illustrious and exclusive company with a convivial atmosphere, guests enjoy sumptuous kebabs, brochettes and antipasti.

A traditional ambience, views of the lily pond, and a mesmerising water feature set the tone for Neel Kamal at Taj Lake Palace, Udaipur. The fine-dining dinner-only restaurant serves authentic flavours of the royal cuisine of Udaipur, The North West Frontier and other regions of India, using local ingredients and wood-fired stoves.

Wasabi by Morimoto offers its guests authentic Japanese culinary treasures from the repertoires of Iron Chef Morimoto. The ingredients, including seafood and Wasabi, are specially flown down from Japan. Besides, the ever popular signature dishes like White fish carpaccio, Black cod miso, Wasabi cremebrulee, the already extensive menu keeps expanding and changing.

Golden Dragon at The Taj Mahal Palace, Mumbai, is known for its talented chefs and exotic Sichuan and Cantonese preparations. Most notable specialities include the Sunday Dim Sum Brunch buffet with extensive varieties of succulent dim sums, and the live kitchen plating of authentic delicacies like Peking Duck and Beggar’s Chicken.

Masala Kraft is the speciality Indian restaurant. Hand ground spices and traditional recipes spell magic on one’s palate as they blend culinary innovations with traditional methods. Catering to varying palates, Masala Kraft features an array of menus including the Masala Mumbai Tiffin, Wine Paired Menu and the Health Menu. The menu bursts with recipes seasoned with local spices, dry powders accompanied with flavored chutneys and indulgent.

Shamiana, the original coffee shop of the city, offers an all-day dining experience with an international a la carte menu to suit every mood and palate, from breakfast through to dinner. To start the day Shamiana serves an elaborate buffet breakfast daily. The restaurant embraces a refined ease with its relaxed environment, fresh comfort food and service that is sincere and warm. Sumptuous weekend brunches focusing on interactive experiences along with a daily blackboard of curated dishes add to the experience.

Unwind by the pool on cosy rattan furniture at Aquarius, the outdoor restaurant of The Taj Mahal Palace, Mumbai. Set amidst a lush green landscape, the unique poolside eatery offers all residents dedicated smoking cabanas, enticing light bites and desserts, and an exhaustive range of mocktails and alcoholic beverages.

The Harbour Bar at The Taj Mahal Palace is Mumbai’s first licensed lounge bar. Savour fine malts, exclusive wines, exotic cocktails and delectable global tapas in an intimate setting with cosy seating. Don’t miss From the Harbour since 1933, the signature cocktail from the Prohibition Era.

On the first floor of the Palace Wing, Sea Lounge offers old colonial charm with art deco furniture enhanced by its spectacular view of the Arabian Sea. It is considered to be a city institution for traditional Afternoon Tea featuring an elaborate buffet spread of classic English delicacies and Local Indian favourites complemented with a selection of the world’s finest teas and coffees. Sea Lounge is a favourite for its light lunch and dinner fare and Mumbai street food.

La Patisserie, The Taj Mahal Palace’s famous cake shop and delicatessen, offers delicious desserts, gourmet cold-cuts, tantalising cheeses, freshly baked breads and savoury treats. Browse through an exhaustive selection of soft beverages, beers, sparkling water and handpicked wines, and select an exclusive Taj gift hamper full of delicious goodies.

An extravagant rooftop affair, Souk at The Taj Mahal Palace ushers into the ultimate Middle Eastern experience, complete with authentic, light Eastern Mediterranean dishes, and traditionally brewed teas and coffees. Savour the ambience and exotic panoramic views, and don’t miss the Sunday brunch with champagne.