Get lost in a multi-sensory gourmet dining experience in an intimate setting enveloped within stunning Golfo Dulce. Our world-class chef creates innovative and authentic menu options designed to delight the senses and share the rich culture of Costa Rica through fine farm-to-table dining. In this boutique setting, you have the opportunity to talk with the chef about your dining preferences and can expect meals curated to your specific needs and tastes. Adaptable à la carte menus feature seasonal organic produce harvested daily from Playa Cativo’s onsite organic farm as well as fresh, local seafood, organic poultry, and grass-fed Costa Rican beef.

Relax among towering palm trees and tropical gardens, bask in the sea breeze and observe picturesque sunsets over the serene shores of the Golfo Dulce at El Gazebo Sunset Bar. Enjoy exceptional views, signature cocktails, premium wine, and delicious local cuisine at this poolside perch in paradise.

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