Cuisine: Local/South African/Italian/Vegetarian
Location: Bovlei Road - Wellington
Contact: +27 21 873 1256 or +27 79 886 1775
Email: stay@vdcwines.com
Website: www.vdcwines.co.za
Open: 12h00 – 16h00 for lunch (Piza E Vino) and 18h00 – 22h00 for dinner (The Grillroom)
Reservations: not really
Price: R80 – R450

Piza E Vino, surrounded by mountains, vineyards and olive groves. A more beautiful setting cannot be to enjoy simple, fresh food cooked in a traditional Italian way using authentic methods with a twist.
Piza E Vino’s food is rigorously Italian, healthy and creative and through this simplicity we belive that a winning formula has been discovered.

The Grillroom is simply nirvana for carnivores: grain fed and grass-fed beef, dry or wet aged, is all aged between 22 and 55 days – plus there’s steak tartare, oxtail, brisket, marrow bones, biltong and beef burgers too. Venison, pork and chicken feature prominently along with salmon, prawns and calamari and there are also vegetarian options on the menu.
Trawling the extensive menu could take a while, enjoy it with a glass of the Estate’s award winning wines. If you love meat as we do, though, this is a little bit of heaven with views to match.