Dynamic TV chefs and creative caterers Johnny Hamman and Marius Uys bring their South African heritage food with global, flair to historic Blaauwklippen with their restaurant Hamm & Uys. From traditional Sunday roast lunches to Cape classics with a modern spin. Diners can expect country casual food in relaxed surroundings with the duo’s typical creative flair and fun touches. The country casual restaurant, with classic Wineland's elegance and modern touches, focuses on “the good, honest food diners grew up with” combined with the chefs’ global culinary experiences and inspiration.