Nestled just 3 km from the ancient streets of Hoi An, Tra Que Vegetable Village immerses visitors in over 300 years of agricultural tradition. Formerly known as “Nhự Quế” thanks to its fragrant herbs, the village was renamed Tra Que in the 19th century after a royal visit praised its unique produce. Spanning around 40 hectares and blessed by fertile soils and water from the nearby Cổ Cò River, the village cultivates more than 20 varieties of leafy vegetables and herbs. Visitors can stroll among lush green fields, try their hand at planting or harvesting, and even join cooking classes using just-picked produce. The tranquil pastoral setting, fragrant herbs, and delicious fresh dishes make Tra Que Vegetable Village a refreshing, authentic experience that is perfect for travellers craving calm, culture and a taste of rural Vietnam.