Al Fassia Aguedal is an iconic restaurant in Marrakech, renowned for offering an authentic and refined Moroccan culinary experience. Located in the tranquil Aguedal district, this restaurant is unique as it is entirely managed and run by women. Al Fassia is particularly famous for its traditional dishes, such as mechoui, couscous, and tagines, all carefully prepared using fresh, local ingredients.

The restaurant’s setting is elegant and welcoming, with modern Moroccan decor creating a warm atmosphere. Whether for an intimate lunch or a family dinner, Al Fassia Aguedal offers a full immersion into Moroccan culinary art, while preserving local hospitality and craftsmanship.