After arriving on a noon flight, receive a warm welcome at Iquitos International Airport by our crew. Board our private transfer and enjoy a pleasant light lunch as we head to Nauta port to embark on the Aqua Nera.

Settle into your generously sized suite as you begin one of life’s greatest adventures. Following an introduction from our naturalist guides and a routine safety drill, gather at the restaurant for the first of many Amazonian cuisine experiences created by Aqua Nera's renowned consulting chef, Pedro Miguel Schiaffino.

Lunch and dinner are included