Anantara Bazaruto Island Resort brings authentic luxury to an African island hideaway. An escapist’s dream, this is a place to lose oneself in total seclusion, dazzling tropical beauty and protected ocean life.
Facilities include a variety of dining venues, bars, swimming pools and an activity centre - which offers a wide variety of water sports, as well as diving and fishing activities. The luxurious Anantara Spa offers a range of pampering treatments to revitalize the weariest of souls, with 360-degree views of the Indian Ocean.
Renowned as one of the world’s top snorkelling, diving and fishing destinations, the Bazaruto Archipelago boasts year-round warm waters, dazzling soft coral ridges and thousands of tropical fish species.
Situated only 20 meters from the beach and secluded from the rest of the Villas, complete with en-suite bathroom, mosquito screens, mini bar, full satellite TV, and a tea/coffee station and dressing room area, open plan living room and deck.
24-hour Security, Activity Desk, Bar, Communal Dining, Conference Centre, Eco Friendly, Gym, Gym (nearby), Internet Access (Complimentary), Kiddies Club, Laundry Service (Available), Library, Meal on Request, Mobile Connectivity, Pool, Restaurant, Spa
Air Conditioning, Balcony / Deck, Bath, Complimentary Wi-Fi, Dressing Gowns, En-Suite, Fridge, Hair Dryer, Internet Access (Complimentary), Laundry Service (Available), Lounge Area, Mini Bar, Mini Bar (Complimentary), Mosquito Nets, Outside Shower, Plunge Pool, Private Pool / Jacuzzi, Pure Cotton Linen, Safe, Satellite / Cable Television, Shower, Tea / Coffee, Television, Verandah
Airport Shuttle (Available), Babysitting Service, Credit Card, Room Service
Kayaking, Stand Up Paddle Boarding, Dhow Sailing and Snorkeling.
Water Skiing, Tubing, Knee or Wake Boarding.
Fishing, PADI Scuba Diving Courses, Boat Charters, Paradise Island Cruise, Pansy Island Cruise, Whale Watching (July - September), The spectacular Dom Carlos, and Sunset Dhow Cruise.
Cultural & Croc Lake Drive, Dune Boarding, Island Drive and Horse Riding.
Experience the captivating essence of Bazaruto island – from enchanting sunsets to bold seasonal zests. Embark on a culinary journey enhancing the authentic aromas of Mozambique with modern twists. Vibrant colours, local music and a rustic aesthetic come together to create a tranquil and inviting cultural destination.
Indulge in refreshing cocktails, dishes inspired by Mozambican flavours and delightful wines from South Africa and Portugal. From day to night, savour the perfect location on the archipelago's sandy shores, where soothing relaxation and epicurean tastes seamlessly blend together.
Romance in far-flung settings
A table for two on a sandbank out in the middle of the ocean. Champagne and canapes aboard a traditional dhow sailing into the sunset. Imagine the most romantic of settings, Anantara’s Dining by Design brings it to life. Choose your menu or design your own in consultation with your personal chef. Dine by candlelight as your butler for the evening serves your meal and wine. Indulge in the most romantic of anniversaries, proposals or other special occasions.
Our main restaurant offers flavours from around the world, morning and night. Wake up to tantalising aromas, from freshly brewed coffee to pastries hot from the oven. For dinner, themed evenings feature Mozambican, Portuguese and Mediterranean cuisine.
Clube Naval enjoys a breezy location perched over the ocean. Casual fare and an extensive selection of beverages invite all-day unwinding. Take in the sunset over tropical cocktails. Our signature grill serves up fresh flavours in an inspiring setting. Enjoy a variety of meals from crisp salads, locally sourced seafood dishes and flame grilled juicy prime cuts.
Comfort and privacy
Indulge in breakfast in bed, with the enticing aroma of coffee and freshly baked pastries to perk you up. Snack and refresh all day by your pool, then request a seafood barbecue on your deck as the sun sets over the island.
Embrace the culinary culture of Mozambique
Add new flavours to your culinary repertoire with a richly immersive, step-by-step class. The day begins with a guided tour of the vegetable garden and private orchard of the resort. The chef introduces local ingredients used to create colour and spice. Back in the show kitchen, learn traditional methods of preparation for your chosen dishes. Enjoy your creations with a glass of wine and return home with new recipes to try out.